Showing posts with label afritada. Show all posts
Showing posts with label afritada. Show all posts

Afritada : "The Menu in All Occasions"

on Friday, March 25, 2011

Ingredients:
  •  1/2 kilo pork meat cut in medium cubes
  •  1/2 carrots cut into cubes
  •  2 potatoes cut in cubes
  •  2 tbsp. corntstarch (dissolved in 1/2 cup water)
  •  1 tsp. ground black pepper
  •  3 bay leaves(laurel)
  •  salt to taste
  •  1 bell pepper cut into cubes
  •  1 cup tomato sauce
  •  3 cloves garlic minced
  •  1/4 onion diced
  •  1 pork cubes(optional)
  •  1 cup water

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